A palatable high energy and protein, free flowing syrup from the ethanol industry designed to drive intakes, stimulate rumen protein production and reduce diet sorting.
Wheat Syrup can be fed as part of a TMR, within a blend or as a straight liquid by pouring
onto other feeds or via ball feeders.
• Milking Cows: Up to 7.5 (typically 4)kg
• Dry Cows: Up to 5 kg
• Replacement Heifers:Up to 4 kg and up to 15% of the DMI
• Calves (to 12 weeks): Up to 1 kg and up to 10% of the DMI
• Growing Cattle: Up to 4 kg and up to 15% of the DMI
• Finishing Cattle: Up to 7.5 kg and up to 20% of the DMI
• Suckler Cows: Up to 7.5 (typically 3)kg
• Ewes and Rams: Up to 1.0 (typically 0.5)kg
• Hoggets and Lambs: Up to 1.0 kg and up to 10% of the DMI
DMI = dry matter intake
• Wheat Syrup is delivered in 29 bulk tankers and is available UK wide, all year around.
• Tanks should be built to hold and dispatch bulk liquids, and should be used within 4 weeks.
• They should be well maintained and cleaned out regularly to prevent any build-up of sediment.
• A 4-inch diameter pipe work is adequate to handle Wheat Syrup.
Wheat Syrup is a co-product from ethanol production produced from the liquid remaining after the ethanol has been distilled off and the fibres removed. It is a mix of predominantly wheat proteins and fibres plus yeast fragments. The dry matter of the liquid is increased by evaporation to produce a balance between a flowing liquid and minimising unnecessary water transportation.
Wheat Syrup is a FEMAS assured (or a recognised equivalent) product. Wheat Syrup is listed under number 1.12.8 in the EU Catalogue of Feed Materials.
TRIDENT FEEDS